Non-Basmati Rice

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A Nutrient-Rich Staple

Asia is the leading producer and consumer of non-basmati rice, accounting for more than 90% of global production. Unlike basmati, non-basmati rice comes in various shapes and sizes—long and slender, short and thick, bead-like, or even circular.
Our premium-quality non-basmati rice is carefully processed to be free from stones, dust, and pathogens. It has a delightful aroma, rich flavor, and is packed with essential nutrients, making it a valuable addition to a healthy diet.

Health Benefits of Non-Basmati Rice:

✔ Promotes Digestive Health – Aids in preventing constipation.
✔ Gluten-Free – Ideal for individuals with gluten intolerance.
✔ Energy-Boosting – A great source of carbohydrates for sustained energy.
✔ Supports a Strong Nervous System – Contains essential nutrients that promote brain function.

Our Range of Non-Basmati Rice Varieties:

We offer a diverse selection of non-basmati rice varieties, each catering to different culinary preferences and nutritional needs.